This Port-style wine is a true gem: delightfully sweet with rich fruit and baking spice. It pairs perfectly with almost any dessert, or simply serve it on its own as a dessert in a glass!
This medium/light bodied red wine gives fresh, green aromas of fresh herbs, and has intertwined flavors of bell pepper and red cherry on the palate.
With beautiful aromas of blackberry, this vintage is full-bodied with a rich, velvety texture and firm tannins. Flavors of black fruit dominate and notes of leather add complexity and sophistication. The finish is long and lingering, with the fruit, spice, and earthy notes all coming together in a harmonious finish.
Pairing suggestions: Hearty meat dishes and strong cheeses.
This is a rich, inky varietal with a deep purple hue and silky tannins. This wine has aromas of hibiscus, cranberry, and violets, with rich flavors of blackberry, fresh herbs, and anise on the palate.
This unique blend of 50% Carmenere, 35% Syrah, and 12% Zinfandel has notes of green pepper, black peppercorn, and dark cherry on the nose. Flavors of dark fruit balance with rich acidity and smooth tannins on the palate.
This Petit Verdot presents a deep, inky purple color, suggesting its concentration and potential for depth. On the nose, intense aromas of ripe blackberries and plums mingle with hints of violets and a touch of cedar. As it dances across the palate, this wine reveals its full-bodied nature with flavors of black cherry, blueberry, and dark chocolate, all framed by firm tannins that provide structure and grip. Subtle notes of tobacco and spice add complexity, leading to a long and lingering finish marked by a pleasing balance of fruit and savory elements. While enjoyable now, the 2019 Petit Verdot undoubtedly possesses the potential for further development with proper cellaring, promising even greater complexity and refinement in the years to come.
LOW INVENTORY ALERT! The 2020 Carménère opens with an enticing aroma of ripe blackberries and cherries, intertwined with hints of green bell pepper and a subtle herbal undertone. On the palate, the wine reveals its true character with a burst of peppery spice that dances alongside flavors of plum and blackcurrant. The mouthfeel is velvety, with smooth tannins providing structure and balance. The finish is long and satisfying, leaving a lingering impression of cracked black pepper and dark chocolate. This Carménère showcases the varietal's signature peppery charm, making it an incredible expression of the terroir.
The 2020 Estate Mourvèdre embodies a bold yet elegant profile, with earthy and rich undertones. A deep connection to nature shines through in this wine, evoking images of wild, wooded landscapes. The complexity is enhanced by a mix of dark fruits and grounded herbal nuances. Expect an intriguing nose of black tea and forest floor, leading to layers of rich black currant on the palate. The texture is smooth and refined, with a subtle tannic structure that carries the wine to a lingering, savory finish. Notes of damp earth, tea leaves, and dark berries come together for a wine that’s both robust and deeply rooted in flavor.
